English Menu

Cover charge 3€ 

the ingredients in brackets are allergens

Visualizza Categorie
Starters
Cold Cuts and Cheeses
Paellas
Price per person
Meats
Side Dishes
Desserts

    • Starters

    • Anchoas de l'Escala (Costa Brava)

      Anchoas de l'Escala (Costa Brava)

      €13.00

      L'Escala anchovies (allergens: fish, gluten)

    • Chipirones a la andaluza

      Chipirones a la andaluza

      €12.00

      Fried baby squid with alioli sauce (allergens: eggs, gluten, molluscs)

    • Croqueta casera (one piece)

      Croqueta casera (one piece)

      €2,50

      Stuffed croquettes, available in the variant: porcini mushrooms, codfish, cheese and jamon (allergens: eggs, fish, milk, gluten)

    • Gambas a ajillo

      Gambas a ajillo

      €11.00

      Sauteed prawns, with plenty extra virgin olive oil, garlic, chilly pepper and parsley (allergens: crustaceans)

    • Patatas bravas

      Patatas bravas

      €8.00

      Double cooked potatos, with slightly spicy sauce (allergens: gluten, eggs)

    • Pimiento de Padròn

      €8.00

      Fried Padrón peppers served with Maldon salt (allergens: contain traces of gluten)

    • Pimiento de Piquillo

      Pimiento de Piquillo

      €11.00

      Small spanish peppers filled with cod brandada and tomato sauce (allergens: fish, dairy)

    • Pulpo a la Gallega

      Pulpo a la Gallega

      €18.00

      Octopus with potatoes, sweet paprika and extra virgin olive oil (allergens: molluscs)

    • Tortilla de patatas (soft inside)

      Tortilla de patatas (soft inside)

      €9.00

      Spanish potato and onion omelette, served with alioli sauce (allergens: eggs)

    • Cold Cuts and Cheeses

    • Cecina de Leon

      Cecina de Leon

      €16.00

      Beef ham from the region of Castilla y Leon

    • Patanegra

      Patanegra

      €23.00

      Iberian Jamon Patanegra 100% bellota, 48 months, knife cut (gluten)

    • Paellas

      Price per person

    • Paella de Carne (min. 2 pers., price p.p.)

      Paella de Carne (min. 2 pers., price p.p.)

      €20.00

      Arroz Bomba, chicken, patanegra chops, chorizo, and rosemary (minium waiting time 30 minutes) (allergens: celery)

    • Paella de Marisco (min. 2 pers., price p.p.)

      Paella de Marisco (min. 2 pers., price p.p.)

      €21.00

      Rice Bomba, shellfish, squid, cuttlefish, prawns, mussels (Minimum waiting time 30 minutes)

      allergens: (celery, molluscs, crustaceans)

    • Paella Negra (min. 2 pers., price p.p.)

      Paella Negra (min. 2 pers., price p.p.)

      €20.00

      Rice Bomba, squid, sepia ink, octopus and alioli (Minimum waiting time 30 minutes)

      (allergens: celery, crustaceans, molluscs, eggs)

    • Meats

    • Mixed meat grill and french fries

      €38.00

      Butifarra, panceta, costillas, secreto, chistorra, french fries (allergens: nuts, gluten, sulphites, eggs)

    • Presa Iberica

      €25.00

      Iberian pork, it is considered one of the juiciest, most flavorful, and prized cuts of the Iberian pig, rich in intramuscular fat that melts during cooking. With smashed potatoes (allergens: milk)

    • Secreto Iberico

      €23.00

      Secreto of Iberian pork, grilled and served with roasted potatoes and salsa brava (allergens: gluten)

    • Patanegra ribs

      €22.00

      Patanegra ribs cooked at low temperature and grilled, served with brava sauce and baked potatoes (allergens: gluten)

    • Side Dishes

    • Baked Potatoes

      €5.00

    • Extra sauces: alioli, romesco, salsa brava

      €1,5

      (Allergens: sulphites, nuts, eggs, gluten)

    • French Fries

      €5.00

      may contain traces of gluten

    • Desserts

    • Churros con chocolate

      Churros con chocolate

      €7.00

      Classic spanish sweet, made from a choux pastry, fried and coated in sugar and cinnamon, served with hot chocolate. (allergens: eggs, milk, gluten)

    • Pastel de Queso

      Pastel de Queso

      €7.00

      Creamy cake based on Galician and Basque cheeses (allergens: milk, eggs)

    • Tarta de Santiago

      Tarta de Santiago

      €8.00

      Almond flour cake, served with Crema di Orujo liqueur (Allergens: nuts, sulphites, eggs)

    • Crema catalana

      Crema catalana

      €7.00

      Classic catalan cream, caramelized and flambè (eggs, milk)

    • Torrija

      Torrija

      €7.00

      Spanish style French-toast, very creamy and tender inside and crunchy outside, passed in sugar and cinnamon, served with vainilla ice cream (allergens: eggs, milk, gluten)

/da